Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g Möhre, in Stücken
- 400 g Spitzkohl, in Stücken
- 6 Stängel Petersilie, abgezupft
- 3 EL Apfelessig
- 4 EL Rapskernöl
- Salz zum Abschmecken
- ½ TL Zucker
- 1 TL Kümmel, ganz
- 3 Prisen Pfeffer
- 400 g Wasser
- 4 Eier
- 400 g Leberkäse, in Scheiben (1 cm)
- 4 EL Röstzwiebeln
- 4 Laugenbrezel
- Nutrition
- per 1 Portion
- Calories
- 3322 kJ / 794 kcal
- Protein
- 28 g
- Carbohydrates
- 52 g
- Fat
- 50 g
In Collections
Alternative recipes
Rheinischer Wurstsalat
1h 15min
Bunter Rettichsalat
1 Std. 10 Min
Fränkisches Apfelweißkraut
50min
Spitzkohl-Paprika-Salat
10min
Radisalat
10min
Lammrollen mit Bayrisch Kraut und Kartoffel-Blini
1 Std. 10 Min
Bacon-Kümmel-Dressing zu Kohlsalaten
10min
Wurstsalat mit Laugencroutons
1 Std. 20 Min
Salatsauce für Blattsalate
10min
Griechischer Weißkrautsalat
2 godz. 15 min
Radieschen-Rettich-Salat
15min
Griechischer Krautsalat
20min