![Caramel-Glacé Caramel-Glacé](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/B165A06C-D4C1-450D-AF01-1FE18D5DCD99/Derivates/49E093E7-2D20-4CD1-BA0D-ADDAF051F83C.jpg)
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Ingredients
- 150 g Caramel (weiche Caramel-Bonbons)
- 400 g Milch
- 80 g Zucker
- 1 Prise feinkörniges Salz
- 200 g Rahm, mind. 30% Fettgehalt
- 4 Eigelb
- Nutrition
- per 1 Portion
- Calories
- 1498 kJ / 357 kcal
- Protein
- 6 g
- Carbohydrates
- 35 g
- Fat
- 22 g
- Fibre
- 0 g
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