Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
440
g rapadura sugar
or granulated sugar - 1 tsp baking powder
- 70 g cocoa powder, plus extra for dusting
- 100 g plain flour
- 200 g dark chocolate (55% cocoa solids), broken into pieces
- 1 pinch fine sea salt
- 230 g unsalted butter, diced, plus extra for greasing
- 4 medium eggs, lightly beaten
- 1 Tbsp natural vanilla extract
- Nutrition
- per 1 piece
- Calories
- 1412 kJ / 336 kcal
- Protein
- 4.1 g
- Carbohydrates
- 42.1 g
- Fat
- 17.6 g
- Fibre
- 1.6 g