Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 220 g de harina panificable sin gluten Schär Mix B®
- 30 g de harina de arroz casera o certificada sin gluten
- 200 g de mantequilla congelada, en trozos
- 90 g de agua helada
- 1 pellizco de sal
- 1 cucharadita de vinagre
-
100
g de jamón de York en lonchas (consultar lista FACE)
or 100 g de jamón serrano en lonchas
- Nutrition
- per 1 unidad
- Calories
- 208 kJ / 50 kcal
- Protein
- 0.61 g
- Carbohydrates
- 3.86 g
- Fat
- 3.45 g
- Fibre
- 0.17 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pan exprés sin gluten
1h
Pizza tropical sin gluten
1h
Quiche de chocolate y vainilla (sin gluten)
1h 30min
Focaccia al romero (sin gluten)
1 Std. 40 Min
Hojaldre rápido (sin gluten)
1h
Scones sin gluten
30min
Crostata con salami y queso (sin gluten)
1h 20min
Pizza de gorgonzola, jamón y patata (sin gluten)
2 Std. 50 Min
Pan de molde sin gluten
14h
Salsa bechamel y derivadas (sin gluten)
10min
Pan de brioche sin gluten
2 Std. 50 Min
Pizza "de la pizzería" sin gluten
2 Std. 50 Min