Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g de tomate maduro pelado y en trozos
- 100 g de cebolla en trozos
- 80 g de pimiento verde en trozos
- 60 g de aceite de oliva
- 1 cucharadita de sal
- 1000 g de agua
- 600 g de patatas chascadas en trozos
- 500 g de pescado blanco limpio sin piel en trozos
- 3 ramitas de perejil fresco picado (optional)
- Nutrition
- per 1 ración
- Calories
- 1142.3 kJ / 273.3 kcal
- Protein
- 23 g
- Carbohydrates
- 17.4 g
- Fat
- 12.4 g
- Saturated Fat
- 1.9 g
- Fibre
- 2.5 g
- Sodium
- 349.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gazpachuelo
35 Min
Arroz con higaditos de pollo
1 Std. 20 Min
Sopa de picadillo con garbanzos
1 Std.
Rosada al vapor con almejas y salsa de verduras
25 Min
Lomo de cerdo con tomate
45min
Cazuela de patatas con pollo para dos
45min
Guiso de patatas con magro
1 Std.
Arroz caldoso con especias
40min
Magras con tomate
40min
Guiso de pez espada con patatas.
35 Min
Solomillo al whisky
45min
Estofado de cerdo con menestra de verduras
1 Std. 15 Min