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Ingredients
- 200 g Schalotten
- 30 g Olivenöl
-
500
g Heidelbeeren
or 500 g Heidelbeeren, TK - 1 ½ TL frische Thymianblättchen
- 50 g Balsamico, dunkel
- 100 g Ahornsirup
- 3 Prisen Piment
- ½ TL Salz
- ¼ TL Pfeffer
- Nutrition
- per 1 Glas
- Calories
- 1200 kJ / 286 kcal
- Protein
- 2 g
- Carbohydrates
- 42 g
- Fat
- 11 g
- Fibre
- 9.8 g
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