Möhren-Apfel-Kuchen

Möhren-Apfel-Kuchen

4.1 659 ratings

Prep. 15 min

Total 1 h 30 min

12 Stücke

Ingredients

Butter und etwas mehr zum Einfetten
50 g
Möhren in Stücken
200 g
Äpfel, säuerlich (ca. 300 g), entkernt, in Stücken
2
Zucker
100 g
Vanillezucker, selbst gemacht
50 g
Marzipan-Rohmasse in Stücken
100 g
Mehl
300 g
Eier
2
Backpulver
1 Pck.
Buttermilch
100 g

Difficulty

easy

Nutrition per 1 Stück

Protein 5 g

Calories 1028 kJ / 246 kcal

Fat 8 g

Fibre 2.2 g

Carbohydrates 39 g

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