Chicken and bacon casserole

Chicken and bacon casserole

3.8 48 rating

Prep. 10 min

Total 1 h 10 min

8 portions

Ingredients

Chicken

white bread, slightly stale
150 g
parsley
15 g
cheese, medium-hard (e.g. Edam), cut into pieces
150 g
olive oil
30 g
garlic cloves
2
chicken breast fillet cut into pieces (3-4 cm)
800 g
fine salt
1 tsp
honey
20 g
mustard
20 g

Sauce and assembly

milk
1000 g
plain flour
100 g
butter
40 g
lemon juice only
1
paprika
1 tsp
fine salt
1 tsp
freshly ground black pepper
1 pinch
mustard
1 tsp
bacon slices cut into pieces
200 g

Difficulty

easy

Nutrition per 1 portion

Protein 4.8 g

Calories 265 kJ / 63 kcal

Fat 3.3 g

Carbohydrates 3.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Starter kit 10 Recipes
Switzerland

You might also like...

Pepper, Onion and Sausage Galettes

2 h 30 min

Beef-Ragout with Macaroni

30 min

Chicken with sweet potato cheesy crust

1 h 15 min

Cheeseburger Quiche

50 min

Tuna Noodle Bake

1 h 20 min

Creamy mustard chicken stew

40 min

Meat and Rice Casserole

1 h 15 min

Ham and Leek Pasta Sauce

30 min

Chicken breasts pizzaiola

55 min

Tarte Bourguignonne

1 h 30 min

Risotto bolognese

45 min

Pastitsio

1 h 30 min