Gelatina de mango

Gelatina de mango

4.3 69 ratings

Prep. 5 min

Total 15 min

10 porciones

Ingredients

1000 g de agua
1 sobre gelatina en polvo sabor mango (p. ej. Jell-O®)
1 cda de grenetina en polvo
100 g de queso crema
2 mangos manila, uno solamente la pulpa y otro en cubitos, separados
500 g de yogur de mango

Difficulty

easy

Nutrition per 1 porción

Protein 3 g

Calories 454 kJ / 108 kcal

Fat 4 g

Fibre 0 g

Carbohydrates 15 g

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Also featured in

DE MI COCINA A TU COCINA 59 Recipes
Mexico

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