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Ingredients
- 40 g Parmesan, in Stücken
- 1200 g Wasser
- 2 ½ TL Salz
- 200 g Spaghetti
- Butter zum Einfetten
- 12 Scheiben Bacon, quer halbiert
- 3 Eier
- 200 g Saure Sahne
- 50 g Milch
- ½ Bund Schnittlauch, in Röllchen (optional)
- ½ TL Pfeffer
- 2 Prisen Muskat
- 12 Cherry-Tomaten, halbiert
- Nutrition
- per 1 Stück
- Calories
- 1016 kJ / 243 kcal
- Protein
- 7 g
- Carbohydrates
- 13 g
- Fat
- 18 g
- Fibre
- 1 g
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