
Devices & Accessories
Broa de milho e centeio
Prep. 10 min
Total 3 h
800 g
Ingredients
-
farinha de milho310 g
-
farinha tipo 65230 g
-
farinha de centeio130 g
-
água450 g
-
açúcar5 g
-
fermento de padeiro fresco25 g
-
sal2 c. chá de
-
Sêmola de milho q.b. p/ polvilhar
Nutrition per 100 g
Calories
314.1 kcal /
1314.3 kJ
Protein
9.9 g
Fat
3 g
Carbohydrates
63.7 g
Fibre
6.7 g
Saturated Fat
0.1 g
Sodium
588.7 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Fevereiro com a Bimby®
48 Recipes
Portugal
Portugal