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Ingredients
- 500 g água
- 300 g abóbora cortada em pedaços
- 5 claras de ovo
- 75 g farinha tipo 55
- 100 g flocos de aveia
-
1
c. sopa de mel
or 1 c. sopa de xarope de agave - 1 c. chá de fermento p/ bolos
-
Azeite q.b. p/ untar
or Óleo de coco q.b. p/ untar
- Nutrition
- per 1 unidade
- Calories
- 0 kJ / 100 kcal
- Protein
- 5 g
- Carbohydrates
- 18 g
- Fat
- 1 g
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