Meat and Vegetables with Rice

Meat and Vegetables with Rice

3.7 3 ratings

Prep. 5 min

Total 15 min

2 portions

Ingredients

potatoes cubed (1 in.)
2 oz
carrots cubed (1 in.)
2 oz
olive oil
2 tsp
1 tsp unsalted butter
beef fat removed, cubed (1 in.)
2 oz
1 oz lamb, fat removed, cubed (1 in.)
water
10 oz
baby rice
1 oz

Difficulty

easy

Nutrition per 1 portion

Protein 5.9 g

Calories 471 kJ / 113 kcal

Fat 3.6 g

Carbohydrates 14.3 g

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Also featured in

Baby's First Foods 10 Recipes
United States

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