Samosa with fresh tomato chutney

Samosa with fresh tomato chutney

4.2 22 ratings

Prep. 1 h

Total 2 h

24 pieces

Ingredients

Samosa pastry

chilled water
260 g
ghee
20 g
plain flour plus extra for dusting
500 g
salt
½ tsp

Samosa filling

water
520 g
potatoes peeled and cut into small cubes (5 mm)
100 g
fresh coriander leaves and stalks only
4 sprigs
brown onion cut into halves
160 g
garlic cloves
3
piece fresh ginger peeled
4 cm
fresh red chilli deseeded if preferred
1
olive oil
20 g
beef mince
300 g
ground black pepper
½ tsp
salt
½ tsp
garam masala
1 tsp
curry powder
2 tsp

Fresh tomato chutney

fresh coriander leaves only
8 sprigs
garlic cloves
2
fresh red chilli cut into pieces and deseeded if preferred
1
fresh tomatoes cut into halves and seeds removed
250 g
ground cumin
¼ tsp
olive oil
20 g
salt
½ tsp

Assembly

vegetable oil for frying
1250 g

Difficulty

medium

Nutrition per 1 piece

Sodium 148.4 mg

Protein 5.3 g

Calories 843.1 kJ / 200.7 kcal

Fat 12.5 g

Fibre 1.2 g

Saturated Fat 2.3 g

Carbohydrates 16.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

A taste of South Africa 37 Recipes
Australia and New Zealand

Cookidoo celebration! 10 Recipes
Australia and New Zealand

You might also like...

Chaat masala

Chaat masala

10 Min

Bombay aloo

Bombay aloo

40 Min

Nankhatai (Cardamom biscuits)

Nankhatai (Cardamom biscuits)

35 Min

Chicken 65 and green chutney

Chicken 65 and green chutney

1 Std. 5 Min

Carrot halwa

Carrot halwa

1 Std. 5 Min

Seekh kebabs

Seekh kebabs

50 Min

Roti

Roti

2 Std.

Achari paneer murgh

Achari paneer murgh

1 Std. 5 Min

Murgh makhani (Butter chicken)

Murgh makhani (Butter chicken)

1 Std. 15 Min

Samosas

Samosas

1 Std. 35 Min

Cucumber and mint raita

Cucumber and mint raita

30 Min

Biryani

Biryani

1 Std. 25 Min