Curry Shepherd's Pie

Name: Curry Shepherd's Pie
Prep time: 15 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 8 portions
Ingredients: 500 g minced lamb; 40 g meat curry powder; 5 fresh red chillies; 5 - 10 dried chillies; 3 stalks fresh lemongrass; 2 sprigs curry leaves; 80 g shallots; 10 g garlic cloves; 30 g fresh galangal (lengkuas); 10 g shrimp paste (belacan); 1 tbsp ground coriander; 50 g water; 40 g oil; 5 - 6 kaffir lime leaves; 100 g coconut milk; 50 g tomato ketchup; 50 g chilli sauce; 20 g brown sugar; 1 tsp salt; 2 tsp chicken stock powder; 800 g water; 700 - 800 g potatoes; ½ tsp fine sea salt; 1 tsp ground black pepper; 50 g milk; 50 g unsalted butter; 5 sprigs parsley