Petites mousses Passion
TM6 TM5 TM31

Petites mousses Passion

4.6 (118 ratings)

Ingredients

  • 2 feuilles de gélatine alimentaire (1,9 g/feuille), et un récipient d'eau froide
  • 150 g de pulpe de fruit de la Passion fraîche (6 ou 7 fruits)
  • 50 g d'eau
  • 200 g de crème liquide entière, bien froide
  • 1 c. à soupe bombée de mascarpone, bien froid
  • 75 g de sucre en poudre

Nutrition
per 1 portion
Calories
1184 kJ / 283 kcal
Protein
4 g
Carbohydrates
27 g
Fat
16 g

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