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Ingredients
- 300 g fiambre em cubos
- 50 g queijo da Ilha
- 40 g azeite, mais q.b. p/ untar
- 200 g cebola cortada em pedaços
- 2 dentes de alho
- 200 g pimento verde cortado em lâminas
- 200 g pimento vermelho cortado em lâminas
- 8 ovos
- 100 g leite
- 1 c. chá de sal
- 1 pitada de pimenta
- 10 gotas de Tabasco® vermelho
- 200 g abacate cortado em cubos
- 15 g cebolinho picado
- Nutrition
- per 1 dose
- Calories
- 2675 kJ / 640 kcal
- Protein
- 37 g
- Carbohydrates
- 7 g
- Fat
- 52 g
- Fibre
- 5 g
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