Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 750 g floury potatoes (e.g. Maris Piper, King Edward), cut in pieces that fit in feeder
- 100 g onion, halved
- 1 - 2 garlic cloves, to taste (optional)
- 70 g plain flour, plus 1–1½ Tbsp extra
- 2 medium eggs
- 1 - 1 ½ tsp fine sea salt, to taste
- ¼ - ½ tsp ground black pepper, to taste
- vegetable oil, for frying
- 200 g sour cream
- icing sugar, for dusting (optional)
- Nutrition
- per 1 portion
- Calories
- 1499.6 kJ / 358.4 kcal
- Protein
- 10.6 g
- Carbohydrates
- 50.7 g
- Fat
- 13 g
- Saturated Fat
- 6.7 g
- Fibre
- 5.1 g
- Sodium
- 804.3 mg
Alternative recipes
Ham and Cheese Puff Pinwheels
2 Std.
Smoked Haddock, Asparagus and Soft-boiled Egg on Toast
No ratings
Fruity Pulled Pork
9h 10 min
Cucumber Salad with Dill and Sour Cream Dressing (TM5)
10 Min
Crunchy Potato Sticks (TM6)
25 Min
Slow-cooked Beef and Baby Corn Stew with Rice
4h 20min
Wraps with Sautéed Vegetables and Parsley Cream (TM5)
45min
Pulled Pork Burgers
4h 50min
Squid Crackers, Oyster Emulsion, Frozen Cucumber
No ratings
Grated Potato Pancakes (TM6)
35 Min
Stuffed Sweet Potatoes with Banana Sriracha Mayo and Coleslaw
50min
Rice Salad with Eggs and Tuna
1h