Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Scones
- 500 g self-raising flour, plus extra for dusting
- 80 g caster sugar
- 150 g unsalted butter, cold, diced (see tip)
- 2 tsp baking powder
- 2 tsp ground cinnamon
- 1 tsp ground mixed spice
- ½ tsp ground nutmeg
- 1 pinch fine sea salt
- 250 g whole milk, cold, plus extra for brushing
- 75 g sultanas
- 75 g chopped mixed peel
Glaze and Icing
- 80 g caster sugar
- 25 g light brown sugar
- 45 g whole milk
- 1 Tbsp orange marmalade
- 2 - 3 tsp water
- Nutrition
- per 1 piece
- Calories
- 1992.8 kJ / 476.3 kcal
- Protein
- 7.1 g
- Carbohydrates
- 77.8 g
- Fat
- 15.3 g
- Saturated Fat
- 9.4 g
- Fibre
- 2.5 g
- Sodium
- 783.8 mg
In Collections
Alternative recipes
Blueberry Scones with Honey and Walnut Butter
30min
Chocolate, Raisin and Hazelnut Biscuits
35min
Farmhouse Fruit Cake
1 Std. 20 Min
Traditional Christmas cake
3h 15min
Cheesy Triangle Scones
25 Min
Mincemeat Crumble Cake
1 Std. 15 Min
Eccles Cakes
1 Std. 45 Min
Seedy Marmalade Flapjacks
40min
Quick Christmas Cake
2h 25 min
Cheese Scones
20 Min
Cornish Fairings
35min
Angela's Sticky Tea Bread
1 Std. 30 Min