Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Cheddar cheese, cut in pieces (2 cm)
- 2 avocados (approx. 250 g), cut in pieces
- 20 g freshly squeezed lime juice
- ¼ tsp dried chilli flakes
- 1 tsp salt, plus extra to taste
- 240 g tinned black beans, rinsed, drained (1 x 400 g tin)
- 100 g tinned sweetcorn, drained
- 150 g fresh tomato salsa
- vegetable oil, for drizzling
- 4 flour tortillas (see tip)
- Nutrition
- per 1 portion
- Calories
- 2289.3 kJ / 547.2 kcal
- Protein
- 20.2 g
- Carbohydrates
- 50.9 g
- Fat
- 31.7 g
- Saturated Fat
- 10.1 g
- Fibre
- 13.4 g
- Sodium
- 1433.5 mg
Alternative recipes
Spinach Dumplings in Tomato Ragout
1h
Mexican Black Bean Tacos with Sweetcorn Salsa and Avocado
30min
Beetroot and Halloumi Burgers
1h
Red Lentil, Kale and Rosemary Pasta
30min
Lentil Moussaka
3 Std. 30 Min
Three Cheese Conchiglioni with Tomato Sauce - Conchiglioni ai tre formaggi e salsa al pomodoro
1h 30 min
Spiced Potato Salad with Herb Yoghurt, Watercress and Peas
45 min
Chilli and Peanut Noodles with Tofu and Chilli Garlic Oil
30min
Mexican Quinoa Stuffed Aubergine
1h
Butterbean and Feta Burgers
1h 30 min
Quick Tomato and Basil Gnocchi
25min
Warm Halloumi, Walnut and Pomegranate Salad
45 min