Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g sugar
- 1 lemon, thin peelings of skin of ½ and 30 g juice
- 1 orange, thin peelings of skin of ½ and 30 g juice
-
100
g suet (see tip), shredded
or unsalted butter, diced - 100 g cooking apples, peeled, cored, cut in pieces
- 100 g currants
- 100 g sultanas
- 100 g raisins
- 2 tsp ground mixed spice
- 20 g flaked almonds
- 1 Tbsp brandy
- Nutrition
- per 20 g
- Calories
- 278.4 kJ / 66.5 kcal
- Protein
- 0.5 g
- Carbohydrates
- 10 g
- Fat
- 3 g
- Saturated Fat
- 1.3 g
- Fibre
- 0.6 g
- Sodium
- 2.5 mg
In Collections
Alternative recipes
Farmhouse Fruit Cake
1h 20min
Summer Fruit Crumble with Crème Anglaise
1 Std. 10 Min
Christmas Cake
517hod. 45min
Mincemeat Crumble Cake
1h 15min
Bara Brith
10 Std.
Chestnut and Cranberry Stuffing
1 godz. 55 min
Hot Cross Buns
3h 50min
Marzipan
10 Min
Mince Pies
1 Std. 10 Min
Christmas Pudding
14 Std. 30 Min
Brandy Sauce
10 Min
Angela's Sticky Tea Bread
1 Std. 30 Min