Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- water, for cooking pasta
- 500 g orecchiette pasta
- 1 ½ tsp fine sea salt
- 20 g fresh basil leaves, plus extra roughly chopped for garnishing
- 2 garlic cloves
- 1 - 2 fresh red chillies, halved, deseeded (if desired), to taste
- 60 g almonds
-
80
g Parmesan cheese, cut in pieces (2 cm)
or vegetarian hard cheese, cut in pieces (2 cm) - 2 avocados, ripe, cut in pieces, plus 1 avocado sliced (1 cm) for garnishing
- 40 g freshly squeezed lemon juice
- 50 g olive oil
- 2 pinches ground black pepper
- Nutrition
- per 1 portion
- Calories
- 2627 kJ / 628 kcal
- Protein
- 20 g
- Carbohydrates
- 60 g
- Fat
- 33 g
In Collections
Alternative recipes
Spiced Potato Salad with Herb Yoghurt, Watercress and Peas
45min
Roasted Cauliflower and Hazelnut Orecchiette - Orecchiette con cavolfiore arrosto e nocciola
40min
Mexican Quinoa Stuffed Aubergine
1h
Quick Tomato and Basil Gnocchi
25 min
Cheeseboard Spaghetti
45min
Goat's Cheese Pie
1 godz. 10 min
Butterbean and Feta Burgers
1h 30min
Three Cheese Conchiglioni with Tomato Sauce - Conchiglioni ai tre formaggi e salsa al pomodoro
1h 30min
Creamy Broccoli Sauce
35min
Lemon, Mascarpone and Artichoke Tagliatelle
30min
Sweet Potato and Courgette Frittata
45min
Wholewheat Spaghetti with Avocado Sauce and Vegan 'Parmesan'
25 min