Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g plain flour
- 3 tsp baking powder
- ½ tsp fine sea salt
- 100 g unsalted butter, cold, diced
- 250 g whole milk
- 8 slices back bacon
- 80 g onions, quartered
- 1 garlic clove (optional)
- 10 g fresh parsley leaves
- 100 g Cheddar cheese, cut in pieces (2 cm)
- 100 g cream cheese
- water, for brushing
- Nutrition
- per 1 piece
- Calories
- 1058 kJ / 254 kcal
- Protein
- 9.3 g
- Carbohydrates
- 17.5 g
- Fat
- 15.9 g
In Collections
Alternative recipes
Mini Iced Fingers
2 godz. 10 min
Tarte Bourguignonne
1 Std. 30 Min
Seriously Lemony Slice
1h 20min
Oaty Ginger Crunch
40 min
Ravioli Lasagne with Rocket Salad
45min
Stroganoff Strudel
1h 40min
Bacon Cheese Fries with Ranch Sauce
30min
Pulled Pork and Cider Rolls
1h
Garlic Cheddar Biscuits
30min
Cheeseburger Quiche
50min
Spanish-flavoured Sausagemeat Plait
1h
Chicken and Spinach Lasagne
1h 15min