Milk Bread
TM6 TM5 TM31

Milk Bread

4.8 (250 ratings)

Ingredients

  • 300 g milk
  • 50 g unsalted butter, diced, plus extra for greasing
  • 2 tsp dried instant yeast (8 g)
    or 20 g fresh yeast, crumbled
  • 20 - 60 g sugar, to taste
  • 550 g strong white bread flour
  • 1 ½ tsp salt
  • 1 medium egg, lightly beaten, for glazing

Nutrition
per 1 slice
Calories
390.2 kJ / 93.3 kcal
Protein
2.9 g
Carbohydrates
15.3 g
Fat
2.2 g
Saturated Fat
1.2 g
Fibre
0.5 g
Sodium
124.8 mg

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