Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1200 g water
- 1 tsp fine sea salt
- 250 g fresh pasta, type linguine
- 50 g shallots, halved
- 50 g onions, quartered
- 30 g olive oil
- 1 garlic clove
- 100 g bacon cubes
- 150 g prawns, raw, medium size
- 150 g double cream
- 2 egg yolks, from medium eggs
- fresh lemon thyme, leaves only, for garnishing
- Nutrition
- per 1 portion
- Calories
- 4546.8 kJ / 1086.7 kcal
- Protein
- 35.4 g
- Carbohydrates
- 79.3 g
- Fat
- 69.7 g
- Saturated Fat
- 27.9 g
- Fibre
- 1.3 g
- Sodium
- 1792.2 mg
In Collections
Alternative recipes
Baked Parmesan Fish with Sweet Potato Mash
45min
Saffron Chicken Penne
30min
Chicken chorizo and chickpea stew
40min
Crab & Prawn Linguine
25 Min
Beef and Olive Meatballs with Spaghetti
40min
Chicken and Pepper Souvlaki with Rice
1h 5min
Prawn and Chorizo Paella
45min
Pasta with Prawn and Pepper Sauce
30min
Spaghetti Carbonara
40min
Lamb Spezzatino
1h 45min
Lemon Chicken
20 min
Sautéed Pork with Cider
55min