Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chocolate
- cacao butter, raw, for greasing
- 200 g cacao butter, raw, cut in pieces (1-2 cm)
- 50 - 60 g raw cacao powder
- 100 g raw honey
- 1 tsp vanilla bean paste
- 1 pinch fine sea salt
Hazelnut and Orange Topping
- 40 g hazelnuts, toasted and roughly chopped
- ½ orange, zest only, no white pith
- ⅛ tsp sea salt flakes
Macadamia and Coconut Topping
- 40 g macadamia nuts, toasted and roughly chopped
- 20 g grated coconut, toasted
- Nutrition
- per 1 portion
- Calories
- 428 kJ / 101 kcal
- Protein
- 1.5 g
- Carbohydrates
- 5 g
- Fat
- 8 g
- Fibre
- 1 g
In Collections
Alternative recipes
Almond and Coconut Corners
1h 20min
Vegan Brownies
2h 40min
Multi-seed Cocoa bars
50min
Buckwheat and Cacao Granola
2 Std. 35 Min
Rosemary and Parmesan Almond Pulp Crackers
1h 20min
Chia Coconut Bread
2h 40min
Buckwheat Porridge
25min
Seeded Protein Crackers
30min
Raw Chocolate Brownies
30min
Vegan Coconut Yoghurt
12h 15min
Buckwheat, Almond and Seed Bread
2h
Almond, Coconut and Chocolate Biscuits (No Added Sugar)
35min